Cultivation of Pigeon Pea: Cultivate these 5 best varieties of pigeon pea in the month of Sawan, there will be more production
Cultivation of Pigeon Pea: In the month of Sawan, the monsoon picks up speed, yet the farmers also find this to be a very unique period. In actuality, farming during the month of Sawan can provide considerable earnings. Particularly from the main pulse crops of the Kharif season, farmers might quadruple their revenue. Farmers will make more money at this period if they plant the pulse crop Arhar (Tuar) in their farms. As part of this series, we have provided farmers with information on five enhanced Arhar varieties that increase yield in a shorter amount of time.
Scientists have also reported that the types we will discuss are good for farmers. These types have a high yield, mature faster, and are resistant to disease. Tell us about these unique variations.
Pusa Arhar-16
This Arhar cultivar ripens early, making it an early variety. July is the best time to plant this cultivar. In 120 days, it ripens. The grains are dense, and the plant is short in length. Production may reach up to one ton per acre on average. The Indian Agricultural Research Institute (IARI) is the one that created it.
TS-3R
It ripens a little later than other varieties, making it a late variety. After the monsoon approaches, this type is seeded. Ripening takes 150–170 days. Diseases like mosaic virus and wilt are not able to harm this kind. Additionally, the average production is around one ton per hectare. IARI has developed it as well.
Pusa 992
This is a pigeon pea cultivar that matures early. The grain is lustrous, thick, and brown in color. In 120 to 140 days, the crop will be ready. Up to six quintals are produced per acre. It is particularly well-liked in Rajasthan, Western Uttar Pradesh, Punjab, and Haryana.
IPA 203
This kind is disease-resistant. It may shield the crop against a variety of illnesses. This cultivar may produce an average of 18–20 quintals per hectare. June is the ideal time of year to sow.
ICPL 87
The harvest is available in 130 to 150 days since the plants of this pigeon pea variety are short. The tall, thick pods are grouped together. The yield per hectare might range from 15 to 20 quintals on average.