JOBS IN CANADA: Walmart Canada Announces Bakery Associate Hiring Opportunity
JOBS IN CANADA: Walmart Canada has opened a new hiring window for the position of Bakery Associate, reflecting steady growth in Canada’s retail and grocery sector. The role is designed for individuals interested in customer-facing retail jobs and hands-on experience in food operations. With a competitive starting wage and structured work environment, the Bakery Associate position offers a practical entry point into large-scale retail operations while supporting long-term career development.

Overview of the Bakery Associate Role
The Bakery Associate position at Walmart Canada focuses on maintaining daily operations within the bakery department. Employees are expected to uphold Walmart’s service standards while ensuring customers receive fresh, well-presented bakery products. The role combines customer service, inventory handling, food preparation, and compliance with safety standards, making it suitable for candidates seeking stable retail employment.
Product Quality and Department Readiness
One of the core responsibilities of a Bakery Associate is maintaining the quality and visual appeal of bakery items, including bread, cakes, pies, cookies, and rolls. Associates ensure that shelves and display areas remain fully stocked and ready for business throughout operating hours. Attention to detail plays a key role, as product presentation directly impacts customer experience.
Pricing accuracy is another important aspect of the role. Bakery Associates are responsible for ensuring that all items are properly labeled, signed, and priced according to store guidelines, helping maintain transparency and trust with shoppers.
Food Safety and Compliance Standards
Walmart Canada places strong emphasis on food safety and regulatory compliance. Bakery Associates are required to follow established cold chain procedures, including temperature monitoring, thermometer calibration, and accurate record-keeping. Compliance with sell-by dates, expiration timelines, and proper product rotation is essential to maintaining food quality and minimizing waste.
Daily sanitation and cleaning routines are also part of the role. Associates must follow approved food handling practices to ensure a clean and safe work environment that meets internal policies and local health regulations.
Preparation and Display of Bakery Items
The position involves preparing bakery products by following standardized thawing and baking guidelines. These procedures help ensure consistency in taste, texture, and appearance across all bakery items. Associates are also responsible for arranging displays in a safe and secure manner, ensuring that products are accessible while maintaining workplace safety.
Proper handling during preparation and display contributes to both customer satisfaction and operational efficiency within the department.
Compensation and Work Location
The minimum hourly wage for the Bakery Associate position starts at $18.55. Final compensation may vary based on the candidate’s relevant experience and background. This opportunity is available at Walmart’s location in Val-D’Or, Quebec, situated at 1855 3E Avenue, Val-D’Or, QC J9P 7A9, Canada.
The wage structure reflects Walmart Canada’s commitment to offering competitive pay within the retail sector, particularly for entry-level and customer service roles.
Qualifications and Application Process
Walmart Canada has indicated that there are no mandatory minimum qualifications for this position, making it accessible to a wide range of applicants, including those new to the retail workforce. No preferred qualifications have been specifically listed, allowing candidates from diverse backgrounds to apply.
The company has also reaffirmed its commitment to accommodating disability-related needs for applicants and associates, in accordance with applicable laws. Current Walmart associates are encouraged to apply internally by logging into their Workday accounts and using the “Find Jobs” feature.
This hiring initiative presents a reliable employment option for individuals seeking consistent work hours, structured training, and exposure to retail food operations within one of Canada’s largest retail organizations.

